If you are looking for a lighter style Cabernet, in the magnum size, then Gossamer Bay is for you. Bright cherry and berry flavors will match nicely with cold cuts on a Sunday picnic.
Buttery flaky pastry
Chardonnay's creamy texture pairs well with the rich, buttery flavor of croissants.
Simply grilled salmon fillet
Chardonnay complements the rich, buttery texture of grilled salmon.
Chardonnay's balanced acidity pairs well with fried textures.
Savory egg pie
Chardonnay complements the creamy, cheesy texture of quiche well.
Chicken tenders
Chardonnay's buttery notes pair well with the savory, fried flavors of chicken fingers.
Beaten egg dish
Chardonnay's buttery notes complement the creamy texture of an omelette.