A departure from traditional Washington Chardonnay, known for its viscosity and plush mouthfeel.
Egg filled tortilla
Chardonnay offers a creamy texture that pairs well with eggs and cheese.
Rich soft bread
Chardonnay's creamy notes match brioche's buttery richness.
Earthy mushroom rice dish
Chardonnay complements creamy texture and earthy mushroom flavors in risotto.
Crispy chicken sandwich
Chardonnay's balanced fruit and acidity match the creamy mayo and chicken.
Crispy chicken sandwich
Chardonnay balances the sandwich with its creamy and buttery notes.
Vegetarian stir fry
Chardonnay adds a smooth texture that pairs nicely with the stir fry's savory elements.