Oven roasted whole chicken
Chardonnay complements roast chicken with its buttery, medium-bodied profile.
Creamy Italian rice dish
Chardonnay complements creamy texture and richness of risotto.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements Carbonara's rich sauce.
Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.
Chicken tenders
Chardonnay's buttery notes pair well with the savory, fried flavors of chicken fingers.
Garlic cream sauce pizza
Chardonnay complements creamy cheeses and mild flavors on white pizza.