A fine blend of Shiraz and Pinotage, this strictly South African red boasts of ripe berry flavors and a smooth and succulent palate; excellent wine with grilled beef.
Chardonnay's body and slight creaminess complement the tender's texture.
Vegetarian stir fry
Chardonnay adds a smooth texture that pairs nicely with the stir fry's savory elements.
Creamy Italian rice dish
Chardonnay's creamy texture complements the rich, creamy consistency of risotto.
Chardonnay's body and subtle fruit notes pair well with the richness of the noodles and sauce.
Whipped potatoes
Chardonnay complements creamy texture and buttery flavors of mashed potatoes.
Waffle cut fries
Chardonnay's richness complements the fried texture without overpowering the fries.