Fresh and alive, with excellent persistence, the ripe citrus-like carries a touch of fine minerality through the wine's finish.
Flaky buttery biscuits
Chardonnay complements buttery, flaky texture with creamy notes
Chardonnay's richness balances the buttery texture of roasted corn on the cob.
Chardonnay (unoaked) offers bright citrus notes without overpowering.
Chardonnay's creamy texture pairs well with melted cheese.
Chicken tenders
Chardonnay's buttery notes pair well with the savory, fried flavors of chicken fingers.
Chardonnay's body and texture match the creamy, hearty gumbo base.