90 PTS ROBERT PARKER JR. The outstanding '04 Two Rock Chardonnay from Gallo Sonoma expresses hazelnut, lemon butter, poached pear and citrus notes; full bodied beautiful fresness and a crisp style.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Garlic cream sauce pizza
Chardonnay (oaked) provides a richer texture that matches the cheese and crust.
Waffle cut fries
Chardonnay's richness complements the fried texture without overpowering the fries.
Breaded chicken sandwich
Chardonnay complements the sandwich's buttery bun and mild chicken flavor.
Crispy seasoned chicken
Chardonnay's buttery texture complements the crispy, savory flavors.
Crispy seasoned chicken
Chardonnay's buttery texture complements the crispy, savory flavors.