Frontera Chardonnay bears a distinctive varietal character. This delightful Chardonnay is a versatile pairing with light seafood and fish.
Chardonnay's balanced fruit and acidity match the creamy texture of tamago.
Beaten egg dish
Chardonnay's buttery notes complement the creamy texture of an omelette.
Crispy chicken sandwich
Chardonnay's balanced fruit and acidity match the creamy mayo and chicken.
Vegetarian stir fry
Chardonnay adds a smooth texture that pairs nicely with the stir fry's savory elements.
Soft or hard shell tacos
Chardonnay's versatility and moderate oak enhance creamy or cheesy taco toppings.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with lobster's buttery flavor.