88 PTS WILFRED WONG. A focused look at the varietal, the dried herb, grapefruit peel '09 Frenzy Sauvignon Blanc is a lean and crisp white wine; excellent with shellfish.
Grilled cactus paddles
Sauvignon Blanc's herbaceous character pairs well with nopales' vegetal taste.
Stretchy white cheese
Sauvignon Blanc's herbaceous notes enhance the cheese's subtle flavors.
Green tomatillo stew
Sauvignon Blanc's citrus and herbaceous notes match the green chile and cilantro.
Smoked salmon bagel
Sauvignon Blanc's crispness and herbaceous notes pair well with bagel and lox flavors.
Sauvignon Blanc's crispness refreshes the palate between bites.
Eggs with tomato chile sauce
Sauvignon Blanc's acidity cuts through the richness of eggs and salsa.