The Frei Brothers Reserve Cabernet combines ripe fruit and dried earth in the nose and on the palate; well-built on the palate, with a hint of sweet tannins.
Seasoned beef tacos
Cabernet Sauvignon's structure balances the savory and spicy elements.
Beef burger with cheese
Cabernet Sauvignon pairs well with beef's rich, juicy flavors and fat content.
Cabernet Sauvignon's boldness matches the meatloaf's richness.
Layered pasta with meat and cheese
Cabernet Sauvignon pairs well with rich meat and cheese layers.
Italian deli sandwich
Cabernet Sauvignon balances the sandwich's rich flavors with bold tannins and dark fruit.
Grilled beef patty sandwich
Cabernet Sauvignon's bold tannins complement the rich, juicy flavors of a hamburger.