A full-bodied, dry Cabernet Sauvignon with cherry and plum aromas with a hint of oak. Pairs well with beef, chocolate or game night. Serve at room temperature.
Thick crust Chicago-style pizza
Cabernet Sauvignon's bold tannins complement the hearty tomato sauce and cheese.
Classic fries
Cabernet Sauvignon's boldness pairs well with the salt and fat of fries.
Cabernet Sauvignon's boldness balances the rich, sweet pork marinade.
Cabernet Sauvignon's structure and dark fruit enhance the lamb's richness.
Spicy Spanish sausage
Cabernet Sauvignon’s robust tannins and dark fruit flavors stand up to chorizo’s fat and spice.
Breaded chicken with cheese
Cabernet Sauvignon's boldness matches the richness of fried chicken and cheese.