Dark, youthful color with bright purple edges; complex blackberry; dark plum and spice; full bodied and lush on the palate; well textured and balanced in the finish.
Double charbroiled burger
Cabernet Sauvignon pairs well with rich, beefy flavors and bold spices in the burger.
Breaded veal with tomato sauce
Cabernet Sauvignon provides structure and depth to match the hearty veal and cheese.
Spicy beef chili
Cabernet Sauvignon's tannins and dark fruit balance the meatiness and spice.
Lean roasted pork
Cabernet Sauvignon's bold tannins complement pork's richness and seasoning.
Cabernet Sauvignon's boldness matches the intense, smoky ham flavor.
Layered pasta with meat and cheese
Cabernet Sauvignon pairs well with rich meat and cheese layers.