Frank Family Cabernet Napa Valley

Beef cheeseburger

Cabernet Sauvignon pairs well with beef and enhances savory, grilled flavors.

Slow roasted beef rib

Cabernet Sauvignon's bold tannins complement the rich, fatty prime rib.

Cabernet Sauvignon stands up to the rich, meaty, and spicy elements of the dish.

Italian deli sandwich

Cabernet Sauvignon balances the sandwich's rich flavors with bold tannins and dark fruit.

Spicy Spanish sausage

Cabernet Sauvignon’s robust tannins and dark fruit flavors stand up to chorizo’s fat and spice.

Cabernet Sauvignon's bold tannins complement the rich, juicy flavors of burgers.