Crisp aromas and layered flavors of citrus, lime, and white flowers makes this the perfect aperitif.
Oaxaca cheese quesadilla
Chardonnay's subtle fruit and acidity enhance the quesadilla without overpowering it.
Egg filled tortilla
Chardonnay offers a creamy texture that pairs well with eggs and cheese.
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.
Beaten egg dish
Chardonnay's creamy texture complements the soft, rich eggs in an omelette.
Chardonnay's body and slight creaminess complement the tender's texture.
Savory egg pie
Chardonnay complements the creamy, cheesy texture of quiche well.