Grilled marinated beef
Cabernet Sauvignon offers tannins and structure that pair well with charred meat.
Beef wrapped in pastry
Cabernet Sauvignon's full body and dark fruit balance the savory beef and pastry.
Spicy cured meat pizza
Cabernet Sauvignon's bold tannins match the spicy pepperoni well.
Burger with melted cheese
Cabernet Sauvignon's bold tannins complement the rich beef and cheese flavors.
Double charbroiled burger
Cabernet Sauvignon pairs well with rich, beefy flavors and bold spices in the burger.
Seasoned meat spheres
Cabernet Sauvignon's bold tannins balance the richness of meatballs.