94 PTS WINE ENTHUSIAST. The '08 Trilogy is a flashy, classy wine; shows lots of sweet, ripe cherry fruit; toasty oak; enough acid-tannin structure for balance.
Bacon and cherry peppers burger
Cabernet Sauvignon's bold tannins complement the smoky, spicy flavors of the SmokeShack.
Classic strip loin cut
Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.
Cabernet Sauvignon's boldness pairs well with the savory meat flavors.
Roast beef with cheese
Cabernet Sauvignon complements rich beef and cheddar with bold tannins and dark fruit.
Grilled beef patty sandwich
Cabernet Sauvignon's bold tannins complement the rich, juicy flavors of a hamburger.
Slow roasted beef rib
Cabernet Sauvignon's bold tannins complement the rich, fatty prime rib.