The Fish Eye Shiraz shows plenty of ripe fruit flavors; layered and easy on the palate.
Cabernet Sauvignon's bold tannins complement the pork and garlic pepper spice.
Pan seared duck
Cabernet Sauvignon's bold structure pairs well with duck's robust flavor.
Slow cooked barbecue ribs
Cabernet Sauvignon's bold tannins complement the rich, smoky flavors of BBQ ribs.
Cabernet Sauvignon's bold tannins complement the duck's rich meat.
Seasoned meat spheres
Cabernet Sauvignon's bold tannins and dark fruit match rich, savory meat flavors.
Oven roasted beef
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of roast beef.