Fiddlehead Cellars Happy Canyon Sauvignon Blanc is made in a classic Bordelais style; fine elegance here.
Stuffed tortilla wrap
Sauvignon Blanc's acidity cuts through the richness and refreshes the palate.
Shrimp tacos
Sauvignon Blanc's citrus and herbaceous notes enhance the taco's fresh ingredients.
Steamed semolina grains
Sauvignon Blanc offers crispness and herbaceous notes that match couscous.
Sauvignon Blanc's zesty citrus and herbaceous notes enhance the flavors of the dish.
Charred mixed vegetables
Sauvignon Blanc's herbaceous notes enhance the natural flavors of grilled veggies.
Quick fried vegetables
Sauvignon Blanc provides herbaceous and zesty notes that pair well with vegetables.