Beef wrapped in pastry
Merlot's softness and plum flavors harmonize with the tender beef and flaky crust.
Lean roasted pork
Merlot's soft fruit and medium body pair well with tender pork flavors.
Tender beef steak
Merlot offers a softer, fruit-forward profile that pairs well with filet mignon.
Slow roasted beef rib
Merlot offers a softer, fruit-forward profile that pairs well with beef.
Braised veal shank
Merlot's softness and plum flavors match the tender meat and savory elements.
Classic baked meat dish
Merlot offers soft fruitiness that balances the hearty texture of meatloaf.