Aromas of lemon, mineral, vanilla, toast and golden delicious apples. Rich, luscious flavors of citrus, pear, apple and a slight oak toast. Mouth-watering acidity and mineral finish.
Chardonnay's richness balances the buttery texture of roasted corn on the cob.
Toasted cheese sandwich
Chardonnay's creamy texture pairs well with the sandwich's gooey cheese.
Chicken tenders
Chardonnay's buttery notes pair well with the savory, fried flavors of chicken fingers.
Crispy seasoned chicken
Chardonnay's buttery texture complements the crispy, savory flavors.
Garlic bread knots
Chardonnay's buttery notes match the garlic knots' richness.
Earthy mushroom rice dish
Chardonnay's buttery texture enhances the creamy risotto base.