Fernleaf Sauvignon Blanc

Fernleaf Sauvignon Blanc

750ml 2004
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Typical price
ABV
Aged
Vintage
2004
Region

89 PTS WILFRED WONG. A racy style wine, the perky '04 Fernleaf delivers well-defined grapefruit peel flavors with a hint of minerality; zesty in the finish; serve with a bowl of steamed mussels.

Food Pairings

Pairs well with
Charcuterie Board
Charcuterie Board

Meats cheeses and accompaniments

Sauvignon Blanc's crispness and herbaceous notes refresh the palate.

Caesar Salad
Caesar Salad

Romaine salad with anchovy dressing

Sauvignon Blanc's herbaceous notes pair well with the anchovy and garlic flavors.

Roti
Roti

Sauvignon Blanc's crisp acidity complements the spices in roti.

Enfrijoladas
Enfrijoladas

Tortillas in bean sauce

Sauvignon Blanc's crispness cuts through the richness of the dish.

Tacos de Pescado
Tacos de Pescado

Fried or grilled fish tacos

Sauvignon Blanc's zesty citrus and herbaceous notes enhance the flavors of fish tacos.

Pozole Blanco
Pozole Blanco

White hominy stew

Sauvignon Blanc's citrus and herbal notes enhance the dish's fresh and earthy elements.

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