Merlot's soft fruit and moderate tannins complement the creamy gravy.
Classic baked meat dish
Merlot offers soft fruitiness that balances the hearty texture of meatloaf.
Hot steak sandwich
Merlot's soft fruitiness pairs nicely with the tender steak and melted cheese.
Grilled beef patty sandwich
Merlot offers a softer, fruit-forward profile that pairs well with the juicy meat.
Beef wrapped in pastry
Merlot's softness and plum flavors harmonize with the tender beef and flaky crust.
Merlot's soft tannins complement the tender, flavorful pork.
