Light tropical aromas w melon, juicy citrus,then toasted oak and mineral.Silky flavors; bright melon&citrus notes.Creamy midpalate.Long finish w bright acidity, w citrus, toasted nuts and wet stone.
Melted cheese with chorizo
Chardonnay's creamy texture matches the richness of melted cheese.
Whipped potatoes
Chardonnay complements creamy texture and buttery flavors of mashed potatoes.
Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.
Egg filled tortilla
Chardonnay offers a creamy texture that pairs well with eggs and cheese.
Small square burgers
Chardonnay's buttery notes complement the beef and cheese in the sliders.