95 PTS WINE ENTHUSIAST. The tannins in the '08 Far Niente are sweet & ripe; the wine brims with luscious blackberry, cassis & mocha flavors, accented with new oak that's flashy.
Cured sausage selection
Cabernet Sauvignon's bold tannins balance the rich, fatty texture of salami.
Chain pepperoni pizza
Cabernet Sauvignon's bold tannins match the richness and spice of pepperoni pizza.
Oven roasted duck
Cabernet Sauvignon's bold structure balances the duck's strong flavors.
Cabernet Sauvignon's bold tannins stand up to the spicy, savory sausage.
Seasoned beef tacos
Cabernet Sauvignon's structure balances the savory and spicy elements.
Classic strip loin cut
Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.