FAR NIENTE CAB 6L (6 LTR

Lean beef steak

Cabernet Sauvignon has bold tannins that complement the rich, juicy flavors of sirloin steak.

Holiday roasted turkey

Cabernet Sauvignon offers structure and depth to balance the roast.

Creamy beef mushroom dish

Cabernet Sauvignon's bold tannins complement the rich beef and creamy sauce.

Slow cooked duck leg

Cabernet Sauvignon's bold structure balances the dish's richness.

Classic baked meat dish

Cabernet Sauvignon's bold tannins complement the rich, savory flavors of meatloaf.

Slow cooked beef or lamb

Cabernet Sauvignon's tannins and dark fruit balance the fatty, savory meat.