FAR NIENTE CAB 12

Lean beef steak

Cabernet Sauvignon's bold tannins complement the rich flavors of sirloin steak.

Italian meats sub

Cabernet Sauvignon stands up to the bold, spicy meats.

Beef wrapped in pastry

Cabernet Sauvignon's bold structure matches the beef and pastry richness.

Burger with BBQ and onion rings

Cabernet Sauvignon complements the smoky bacon and beef with bold tannins and dark fruit.

Loaded nachos

Cabernet Sauvignon pairs well with the rich, cheesy, and meaty elements.

Slow cooked barbecue ribs

Cabernet Sauvignon's bold tannins complement the rich, smoky flavors of BBQ ribs.