86 PTS WILFRED WONG. Inviting and fine, the red-fruited '01 Errazuriz Merlot is one of Chile's top red wine values; abounds with flavors of ripe cherries and pomegranate; perfect with a pork roast.
Slow cooked shredded pork
Cabernet Sauvignon's bold tannins and dark fruit complement the smoky richness of pulled pork.
Layered pasta with meat and cheese
Cabernet Sauvignon pairs well with rich meat and cheese layers due to its bold structure.
Breaded chicken with cheese
Cabernet Sauvignon's boldness matches the richness of fried chicken and cheese.
Cabernet Sauvignon's structure and dark fruit balance the rich, umami beef sauce.
Hot and ready pizza
Cabernet Sauvignon's boldness matches the rich, savory flavors of pepperoni pizza.
Oven roasted beef
Cabernet Sauvignon's bold tannins complement the rich flavors of roast beef.