Eola Hills Wine Cellars is still locally owned and operated and is one of Oregon’s largest wineries, farming over 325 acres of prime vineyard land. Production now surpasses 80,000 cases of fine wines that are enjoyed across the country
Fried chicken wings
Chardonnay's body and fruitiness match well with classic wing flavors.
Savory egg pie
Chardonnay complements the creamy, buttery texture of quiche.
Crispy chicken sandwich
Chardonnay's balanced fruit and acidity match the creamy mayo and chicken.
Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.
Crispy chicken sandwich
Chardonnay's balanced oak and fruit enhance the sandwich flavors.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with lobster's buttery flavor.