California- An easy to drink, medium-bodied Chardonnay with ripe, round fruit flavors and aromas.
Savory egg pie
Chardonnay complements the creamy, cheesy texture of quiche well.
Chardonnay's creamy texture pairs well with melted cheese.
Small square burgers
Chardonnay's buttery notes complement the beef and cheese in the sliders.
Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.
Garlic cream sauce pizza
Chardonnay (oaked) provides a richer texture that matches the cheese and crust.
Chardonnay's body and slight creaminess complement the tender's texture.