Taking the husky road of the varietal, this ripe and big-boned Pinot Noir paints a picture of deep, black fruit; great with grilled meats.
Crispy chicken sandwich
Pinot Noir's light body and red fruit enhance the mild chicken flavor without overpowering.
Pinot Noir's light body and red fruit balance the richness without overpowering.
Simply grilled salmon fillet
Pinot Noir's light body and red fruit balance the smoky grilled salmon.
Breaded chicken sandwich
Pinot Noir's light body and fruitiness pair well with the chicken's subtle spices.
Pan fried or grilled pork
Pinot Noir's light body pairs well with pork's tenderness.
Oven roasted whole chicken
Pinot Noir's light tannins and red fruit enhance the chicken's flavors.