87 PTS WILFRED WONG. Ripe fruit and wood are the highpoints of the '11 Elena Cabernet; lively and bright on the palate; red currants in the finish.
Tomato meat sauce pasta
Cabernet Sauvignon provides structure and bold tannins to match hearty Bolognese.
Burger with bacon
Cabernet Sauvignon's bold tannins cut through the rich bacon and cheese flavors.
Double beef cheeseburger
Cabernet Sauvignon's bold tannins complement the rich beef and cheese in the burger.
Breaded chicken with cheese
Cabernet Sauvignon's boldness matches the richness of fried chicken and cheese.
Grilled or pan seared beef
Cabernet Sauvignon's bold tannins complement the rich flavors of beef steak.
Oven roasted duck
Cabernet Sauvignon's bold structure balances the duck's strong flavors.