Riesling's slight sweetness balances the savory and umami flavors.
Riesling's slight sweetness and acidity soothe heat and enhance curry spices.
Riesling's acidity and slight sweetness balance the curry's spice and richness.
Riesling's slight sweetness balances the savory and spicy elements.
Riesling's acidity and slight sweetness balance the spice and seasoning of the boil.
Riesling's slight sweetness and acidity pair well with spicy and savory seafood.