Wine › Cabernet Sauvignon
Duckhorn Vineyards The Discussion Red 2017

Duckhorn Vineyards The Discussion Red 2017

750ml 40% ABV 2017
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Typical price
—
ABV
40%
Aged
Vintage
2017
Region

Aromas of black cherry compote, chocolate-covered blueberry, fig and cinnamon. Juicy blueberry, raspberry and pomegranate flavors meld with creamy oak to create a generous palate structure.

Food Pairings

Pairs well with
Filet Mignon
Filet Mignon

Tender beef steak

Cabernet Sauvignon's bold tannins complement the rich, tender filet mignon.

Chili Con Carne
Chili Con Carne

Spicy beef chili

Cabernet Sauvignon's full body and tannins stand up to hearty meat dishes.

Roast Duck
Roast Duck

Oven roasted duck

Cabernet Sauvignon's bold structure balances the duck's strong flavors.

Beef Stroganoff
Beef Stroganoff

Creamy beef mushroom dish

Cabernet Sauvignon's bold tannins complement the rich beef and creamy sauce.

Unagi Kabayaki
Unagi Kabayaki

Cabernet Sauvignon's bold structure balances the umami and caramelized sauce.

Veal Parmesan
Veal Parmesan

Breaded veal with tomato sauce

Cabernet Sauvignon provides structure and depth to match the hearty veal and cheese.

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