Both generous and graceful; black raspberry, red currant, vanilla bean and milk chocolate; firm yet supple tannins add weight and structure, supporting layers of plum, raspberry and cinnamon spice.
Rich marbled steak cut
Cabernet Sauvignon's bold tannins complement the rich, fatty ribeye steak.
Cabernet Sauvignon offers bold structure to balance the strong blackening spices.
Burger with melted cheese
Cabernet Sauvignon's bold tannins complement the rich beef and cheese flavors.
Burger with BBQ and onion rings
Cabernet Sauvignon complements the smoky bacon and beef with bold tannins and dark fruit.
Grilled meat with peppers and cheese
Cabernet Sauvignon's boldness matches the grilled meats and smoky notes.
Custom burrito
Cabernet Sauvignon's boldness stands up to spicy, rich burrito fillings.