Braised veal shank
Merlot's softness and plum notes balance the savory, slow-cooked meat.
Oven roasted pork
Merlot's soft tannins complement the tender pork texture.
Burger with melted cheese
Merlot's soft fruitiness balances the savory and juicy cheeseburger profile.
Merlot's soft tannins complement the tender, flavorful pork.
Double charbroiled burger
Merlot complements the juicy, tender texture and mild seasoning of the sandwich.
Layered pasta with meat and cheese
Merlot's softness balances the acidity and richness of lasagna.