Dry Creek Vineyard Foggy Oaks Chardonnay 2010

Breaded chicken tenders

Chardonnay's creamy texture complements the crispy chicken fingers.

Pasta with egg pancetta and cheese

Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.

Soft potato dumplings

Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.

Soft or hard shell tacos

Chardonnay's balanced fruit and acidity work with creamy taco toppings.

Savory egg pie

Chardonnay complements the creamy, cheesy texture of quiche well.

Oven roasted whole chicken

Chardonnay complements roast chicken with its buttery, medium-bodied profile.