DOUGLAS HILL CHARDONNAY

Simply grilled salmon fillet

Chardonnay complements the rich, buttery texture of grilled salmon.

Chardonnay's creamy texture complements the rich, savory flavors of Korokke.

Fried chicken wings

Chardonnay's body and fruitiness match well with classic wing flavors.

Stuffed pasta pillows

Chardonnay's richness balances creamy ravioli sauces, especially when oaked for added texture.

Tortillas in tomato sauce

Chardonnay's body and subtle oak enhance the creamy and savory elements of entomatadas.

Crispy chicken sandwich

Chardonnay's balanced oak and fruit enhance the sandwich flavors.