2022 SFC SILVER (2024), 2021 SFC BRONZE (2023), 2021 LA W&S SILVER (2023). With aromas of black cherry, hints of vanilla and toasty oak, and a silky finish, our Cabernet Sauvignon was crafted to carry through from appetizer to main course and beyond.
Lean beef steak
Cabernet Sauvignon has bold tannins that complement the rich, juicy flavors of sirloin steak.
Cabernet Sauvignon's bold tannins complement the pork and garlic pepper spice.
Texas style burger
Cabernet Sauvignon's bold tannins complement the beef and rich flavors of the burger.
Grilled marinated beef
Cabernet Sauvignon offers tannins and structure that pair well with charred meat.
Fresh beef cheeseburger
Cabernet Sauvignon pairs well with beef and rich flavors in the burger.
Slow roasted beef rib
Cabernet Sauvignon's bold tannins complement the rich, fatty prime rib.