Crisp, tropical fruit, apples and pear components in the aromas & flavors. Very soft finish, yet this wine will pair well with light entrees.
Chicken tenders
Chardonnay's buttery notes pair well with the savory, fried flavors of chicken fingers.
Buttery flaky pastry
Chardonnay's creamy texture pairs well with the rich, buttery flavor of croissants.
Fried fish sandwich
Chardonnay's subtle fruit and acidity pair well with the creamy fish texture.
Breaded chicken nuggets
Chardonnay's creamy texture pairs well with the mild, juicy chicken nuggets.
Flaky buttery biscuits
Chardonnay complements buttery, flaky texture with creamy notes
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.