As one would expect, this Chardonnay exhibits classic Mount Eden Burgundian style with detailed aromas and flavors of citrus fruit, anise, and minerals; long and well balanced on the finish.
Soft potato dumplings
Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.
Garlic bread knots
Chardonnay's buttery notes match the garlic knots' richness.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with the buttery lobster meat.
Waffle cut fries
Chardonnay's richness complements the fried texture without overpowering the fries.
Melted cheese with chorizo
Chardonnay's creamy texture matches the richness of melted cheese.
Pan fried crab patties
Chardonnay's buttery notes pair well with the creamy texture of crab cakes.