Lively, fresh, crisp apple and citrus flavors. This Chardonnay from the sunny south of France is a GREAT DEAL! Nice light-to-medium body, no oak, and a crisp finish. Serve with baked fish or chicken.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with lobster's buttery flavor.
Creamy Italian rice dish
Chardonnay complements creamy texture and richness of risotto.
Crispy chicken sandwich
Chardonnay's balanced fruit and acidity match the creamy mayo and chicken.
Chardonnay's balanced body and subtle oak enhance the fish without overpowering it.
Crispy roasted potatoes
Chardonnay's buttery notes pair well with the roasted, caramelized flavors of potatoes.
Chardonnay's balanced acidity pairs well with fried textures.