88 PTS WILFRED WONG. Ripe and sturdy, the '99 Diamond Grove Chardonny delivers a boat-load of ripe fruit flavors that are simply delicious; the wine's crisp finish make a great baked chicken wine.
Creamy Italian rice dish
Chardonnay complements creamy texture and richness of risotto.
Soft potato dumplings
Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.
Oven roasted whole chicken
Chardonnay's richness and subtle oak enhance the savory, roasted notes of the dish.
Tortillas in tomato sauce
Chardonnay's body and subtle oak enhance the creamy and savory elements of entomatadas.
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.
Breaded chicken tenders
Chardonnay's creamy texture complements the crispy chicken fingers.