93 PTS CONNOISSEUR'S GUIDE. The '06 Red Rock Terrace expresses velvety tannins; rich and well balanced; medium dark ruby color with cherry; mint and black currant flavors.
Crispy rich pork cut
Cabernet Sauvignon's bold tannins cut through the rich, fatty pork belly.
Cabernet Sauvignon's structure balances the hearty, spicy character.
Double patty signature burger
Cabernet Sauvignon's bold tannins cut through the Big Mac's rich beef and cheese.
Beef cheeseburger
Cabernet Sauvignon pairs well with beef and enhances savory, grilled flavors.
Slow cooked shredded pork
Cabernet Sauvignon's bold tannins balance the richness of the pork.
Oven roasted beef
Cabernet Sauvignon's bold tannins complement the rich flavors of roast beef.