93 PTS "Ripe, bold, & generous red; deeply concentrated with rich black cherry, currant, plum & wild berry notes, it's the fruitiest of the Diamond Creek Cabs on release; firm backbone, lingering."
Spicy cured meat pizza
Cabernet Sauvignon's bold tannins match the spicy pepperoni well.
Pan fried or grilled pork
Cabernet Sauvignon's bold tannins complement pork's rich flavors.
Green herb based mole
Cabernet Sauvignon's structure supports the dish's bold flavors.
Oven roasted duck
Cabernet Sauvignon's bold tannins balance the duck's richness and savory flavors.
Beef burger with special sauce
Cabernet Sauvignon complements the beefy, savory flavors of the ShackBurger.
Flame grilled beef burger
Cabernet Sauvignon's bold tannins complement the Whopper's beef and smoky flavors.