Cedary & earthy, this is one of Diamond Creek's best expressions of Gravelly's terroir.
Oven roasted duck
Cabernet Sauvignon's bold structure balances the duck's strong flavors.
Tender beef steak
Cabernet Sauvignon's bold tannins complement the rich, tender filet mignon.
Charbroiled cheeseburger
Cabernet Sauvignon pairs well with the beefy, savory flavors of a burger.
Cabernet Sauvignon offers bold structure to balance the strong blackening spices.
Slow cooked duck leg
Cabernet Sauvignon offers structure and dark fruit flavors that match well with duck.
Spicy beef chili
Cabernet Sauvignon's full body and tannins stand up to hearty meat dishes.