Chardonnay's richness balances the buttery texture of roasted corn on the cob.
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.
Small square burgers
Chardonnay's buttery notes complement the beef and cheese in the sliders.
Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.
Whipped potatoes
Chardonnay's creamy texture complements the smoothness of mashed potatoes.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with the buttery lobster meat.