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Davis Bynum Chardonnay

Davis Bynum Chardonnay

750ml 0
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Aromas of baked apple, citrus and white floral. On the palate the wine opens up with brioche, lemon meringue and toasty baking spices, with a lush finish with balanced acidity and a rich creaminess.

Food Pairings

Pairs well with
Lo Mein
Lo Mein

Chardonnay's body and subtle fruit notes pair well with the richness of the noodles and sauce.

Carbonara
Carbonara

Pasta with egg pancetta and cheese

Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.

Tacos
Tacos

Chardonnay's balanced acidity and fruit enhance creamy or cheesy taco toppings.

Roasted Corn on the Cob
Roasted Corn on the Cob

Chardonnay's richness balances the buttery texture of roasted corn on the cob.

Frittata
Frittata

Italian egg bake

Chardonnay complements the creamy texture and mild flavors of a frittata.

Fried Catfish
Fried Catfish

Chardonnay's balanced body and subtle oak enhance the fish without overpowering it.

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