A wonderful Napa Valley Chardonnay; seamlessly integrated layers of vibrant citrus, stone fruits and delicate mineral tones; bright and intriguing notes of white peach and gravenstein apples.
Soft potato dumplings
Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.
Flaky buttery biscuits
Chardonnay complements buttery, flaky texture with creamy notes
Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.
Chardonnay's creamy texture pairs well with melted cheese.
Soft or hard shell tacos
Chardonnay's versatility and moderate oak enhance creamy or cheesy taco toppings.
Soft potato dumplings
Chardonnay's creamy texture pairs well with butter or cream sauces on gnocchi.