Chardonnay has vibrant aromas and layers of silky flavors of juicy stone fruits, rich vanilla and soft spice.
Chardonnay's body and texture match the creamy, hearty gumbo base.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with the buttery lobster meat.
Crispy roasted potatoes
Chardonnay's buttery notes pair well with the roasted, caramelized flavors of potatoes.
Garlic cream sauce pizza
Chardonnay complements creamy cheeses and mild flavors on white pizza.
Rich tomato cream curry
Chardonnay's buttery notes enhance the creamy tomato sauce.
Crispy chicken sandwich
Chardonnay's balanced oak and fruit enhance the sandwich flavors.