Features flavors of mango, pineapple, ripe pear; mineral notes, spice & green apple. A great representation of Lake County wine.
Chardonnay's creamy texture pairs well with melted cheese.
Soft potato dumplings
Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.
Garlic cream sauce pizza
Chardonnay (oaked) provides a richer texture that matches the cheese and crust.
Soft or hard shell tacos
Chardonnay's balanced fruit and acidity work with creamy taco toppings.
Chardonnay's body and texture match the creamy, hearty gumbo base.
Vegetarian stir fry
Chardonnay adds a smooth texture that pairs nicely with the stir fry's savory elements.