Crispy roasted potatoes
Chardonnay's buttery notes pair well with the roasted, caramelized flavors of potatoes.
Egg filled tortilla
Chardonnay offers a creamy texture that pairs well with eggs and cheese.
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.
Beaten egg dish
Chardonnay's creamy texture complements the soft, rich eggs in an omelette.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.